<h2><strong>Banana Bread Ingredients</strong></h2><p>You likely already have all the ingredients you'll need for this banana bread recipe on hand. If not, here's what to add to your grocery list:</p><p><strong>· Flour</strong>: All-purpose flour gives the banana bread structure.<br><strong>· Baking soda</strong>: Baking soda acts as a leavener, which means it helps the banana bread rise.<br><strong>· Salt</strong>: A pinch of salt enhances the overall flavor, but it won't make the loaf taste salty.<br><strong>· Butter</strong>: A stick of butter lends richness, moisture, and irresistible flavor.<br><strong>· Brown sugar</strong>: Brown sugar sweetens things up and adds a hint of warmth.<br><strong>· Eggs</strong>: Eggs act as a binding agent, which means they hold the batter together.<br><strong>· Bananas</strong>: Of course, you'll need bananas! Choose overripe bananas.</p>